Custard based dishes are easy to prepare and a very nice way to make kids consume fruits which are high in dietary fibre.
Ingredients for preparing Simple Fruit Custard
- Milk – 500 gm
- Sugar – 100 gm
- Vanilla custard powder – 2 tbsp
- Apple – 1 (uncovered skin)
- Banana – 1 (uncovered skin)
- Pomegranate – 1 (beans)
- Chickoo – 2 (uncovered skin)
- Orange – 1 (uncovered skin)
- Grapes – 100 gm
- Mango – 1 (uncovered skin)
Procedure for preparing Simple Fruit Custard
Chop and slice all fruits according to your taste and liking, keep aside.
Dilute vanilla custard powder in ½ cup of milk to make a smooth paste.
Boil the remaining milk with sugar, stir continuously for 10 minutes.
Add diluted custard powder in to it and stir on low flame till it becomes thick.
Remove from heat and refrigerate it.
At the time of serving, pour all the sliced fruits, mix it well.
Serve chilled in a serving bowl.