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Gujiya Recipe

By Asha

A sweet dumpling which has it’s origins in northern states of India, made of wheat flour stuffed with khoya & coconut. It is made usually during the festival of Holi.

Filed Under: South Indian Recipes Tagged With: Holi, sweet

Kerala Fish Curry Recipe

By Asha

Meen curry (fish curry) is a quintessential dish of Kerala with its unique taste, it uses kodam puli (malabar tamrind), which has unique medicinal properties.

Filed Under: South Indian Recipes Tagged With: Fish, Fish-Curry, Kerala, Kodam-Puli, Surmai

Fish Molly Recipe

By Asha

Fish Molly is Kerala’s one of the most popular fish curries, prepared in thick coconut milk with spices and it is best server with Palappam.

Filed Under: South Indian Recipes Tagged With: Fish-Curry, Kerala, Surmai

Pepper Chicken Dry Recipe

By Asha

Pepper chicken is very easy to prepare with a few ingredients, and has a spicy taste from the black pepper, and an classic Indian flavour due to the other spices. It can be enjoyed with roti or even as a snack.

Filed Under: South Indian Recipes Tagged With: Chicken, Kerala, Pepper

Hyderabadi Mutton Dum Biriyani Recipe

By Asha

Biriyani is a very popular rice based dish in India and it’s neighbouring countries. Hyderabadi version is very popular for it’s unique taste and flavour.

Filed Under: South Indian Recipes Tagged With: Biriyani, Hyderabadi, Mutton

Chicken Capsicum Onion Pizza Recipe

By Asha

Homemade Chicken and capsicum onion pizza makes a very good dinner/breakfast recipe. Healthy and easy to prepare with readily available ingredients.

Filed Under: South Indian Recipes Tagged With: Pizza

Egg Biriyani Recipe

By Asha

Egg biryani is a very popular variant of the Biriyani, and is relished by eggetarians. It’s easy to prepare & prepared with Basmati rice & spices and it is then cooked on dum.

Filed Under: South Indian Recipes Tagged With: Biriyani, Egg

Hyderabadi Chicken Dum Biriyani Recipe

By Asha

Biriyani is a very popular rice based dish in the Indian subcontinent, Hyderabadi Chicken Dum Biriyani is a variant, it’s delicious and can be prepared for lunch and dinner , also being worth the effort.

Filed Under: South Indian Recipes Tagged With: Biriyani, Chicken

Kanji Recipe

By Asha

Kanji is a staple diet of Kerala, enjoyed by the rich & the poor alike. It has many variations, this recipe is the simplest form of it. Best enjoyed with pickle or green lentils.

Filed Under: South Indian Recipes

Kaachiya Moru Recipe

By Asha

Kaachiya Moru is a traditional and simple south Indian curry, regularly prepared at home to add flavour to the curd and it helps cool the body during the hot summer months.

Filed Under: South Indian Recipes Tagged With: Curd

Chemeen Theeyal Recipe

By Asha

Theeyal is a Kerala style of cooking where the main ingredient is roasted coconut, mixed various spices creates a unique taste and aroma, it’s best enjoyed with rice.

Filed Under: South Indian Recipes Tagged With: Kerala, Prawn, theeyal

Mixed Vegetable Curry Recipe

By Asha

A vegetarian’s favourite dish with roti or rice, the mixed vegetable curry is tasty, healthy and very easy to make.

Filed Under: South Indian Recipes

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