Kaachiya Moru is a traditional and simple south Indian curry, regularly prepared at home to add flavour to the curd and it helps cool the body during the hot summer months.
Curd-Mayonnaise Dip Recipe
Curd-Mayonnaise Dip is a easy to prepare and yummy dip for parathas and chappatis, it’s a popular Indian side dish for parathas.
Curd Rice Recipe
Curd Rice is a yummy South Indian dish which is easily prepared and is a favourite especially during summers. This dish is the best to keep your tummy cool during the summers and is an instant hit with kids as well as older people. It is prepared with Rice and curd and then seasoned with […]
Moru Recipe
Buttermilk is a popular drink in South India, especially during festivals. At stalls, it is commonly served with water, salt, green chilies, ginger, and curry leaves, making it a refreshing way to combat the heat. It can be enjoyed chilled or at room temperature.
Doi Begun Recipe
Doi Begun is an exemplary example of the fact that simple, easily available ingredients can be combined to prepare an extra ordinary appetizing. Doi Begun stands out as it an exotic combination f fried brinjal wrapped in a layer of creamy spicy yogurt.