This prawn pulao is a welcome change from other meat pulao & biriyani, prepared all throughout India in varying styles & tastes. It’s easy to prepare but tastes awesome, try this for your guests & family.
The simplest form of flavoured rice and immensely popular all over India, is Jeera Rice, it’s very easy to prepare and is a vegetarian must have.
Curd Rice is a yummy South Indian dish which is easily prepared and is a favourite especially during summers. This dish is the best to keep your tummy cool during the summers and is an instant hit with kids as well as older people. It is prepared with Rice and curd and then seasoned with […]
Zarda also known as sweet rice is a well known desert in which rice is cooked in sugar. In some variants milk & multiple colouring agents are used.
Lemon Rice is a famous cuisine of South India. It is a simple dish, easy to prepare and is very delicious. It is a filling rice dish with a hint of lemon that enhances its flavour. The lemon adds a sour taste to it and is served hot with pickle or curd raita.
Prawn Polao is a glorious aromatic Bengali Dish, it’s made in homes on special occasions or to treat guests. It is a combination of rice, king prawn & spices. It’s a must try dish for prawn lovers.
Fried Rice origin was in China. But now a days it is popular throughout the whole world. This delicious, healthy recipe is quick & easy to make.
Green peas pulao is a delicious rice dish of northern India. Although there various kinds of pulao like mixed vegetable pulao or carrot pulao etc.I usually make green peas pulao at home as it is very easy and at the same time delicious.
Ghee Rice or ‘nei chor’ as it is commonly called is a famous delicacy of south India, a speciality of the Malabar coastal region in Kerala.