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Ghee Rice Recipe

By Asha

Ghee Rice or ‘nei chor’ as it is commonly called is a famous delicacy of south India, a speciality of the Malabar coastal region in Kerala.

Filed Under: South Indian Recipes Tagged With: Malabar, rice

Rasam Recipe

By Asha

Rasam also known as Saaru or Chaaru is traditional preparation of South India and involves tamarind juice, tomato, chili pepper and other spices.

Filed Under: South Indian Recipes

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