Onion Rava Dosa is prepared with a batter made by Rava/Suji with chopped onions, green chillies and coriander leaves. It is very delicious & easy to prepare. It is best served with Sambar or Coconut Chutney.
Ingredients for Onion Rava Dosa Recipe
- Rava (suji/semolina) – 3 cups
- Salt – to taste
- Water as required
- Onion – 2 (chopped)
- Green chillies – 3 (chopped)
- Coriander leaves – 2 tbsp (chopped)
Procedure for preparing Onion Rava Dosa
Grind rava, salt and little water in a mixer to make a smooth batter. Transfer this to a bowl and add the chopped onions, green chillies and Coriander leaves to it.
Now Heat a flat pan and Rub the surface with oil then pour 1 big spoonful of the batter to it and spread it in circular motions just like a dosa. When one side is cooked turn it over and cook the other side.