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You are here: Home / Archives for Chutney

Aam Ki Meethi Chutney Recipe

By Lubna

Come summer it’s time for raw mangoes, and one of preparation with raw mango is, sweet chutney which is quite tangy due to the raw mango.

Filed Under: West Indian Recipes Tagged With: Chutney, raw mango

Tomato Ki Chutney Recipe

By Asha

Tamatar ki chutney is a popular condiment, its enjoyed with parathas, chilla, or rice. Easy to prepare and enjoyed by people with a sweet tooth.  Generally jaggery is used instead of sugar to enhance the flavour.

Filed Under: North Indian Recipes Tagged With: Chutney, tomato

Dhaniya Chutney Recipe

By Asha

Dhaniya Chutney is an Indian favourite used in snacks and also as side dish in main course. It helps in the intake of raw coriander leaves to get it’s full benefits.

Filed Under: North Indian Recipes Tagged With: Chutney, dhaniya

Amra Chutney Recipe

By Asha

Amra is a fruit which is sour and bengalis make a very delicious chutney with it. It is very easy to prepare and is very delicious and it gives a sweet and sour taste.

Filed Under: East Indian Recipes Tagged With: Chutney

Coriander-Coconut Chutney Recipe

By Lubna

The Recipe of Coriander-Coconut Chutney that I am sharing today is not typical south Indian Coriander-Coconut Chutney. This Coriander-Coconut chutney is mainly used by me as spread in bread sandwiches.

Filed Under: South Indian Recipes Tagged With: Chutney

Topa-Kuler Chutney Recipe

By Madhumita

Topa-Kuler Chutney is a Bengali traditional chutney. It is especially made on the day of Saraswati Puja & served with Khichdi.

Filed Under: East Indian Recipes Tagged With: Bengali, Chutney

Dhaniya Pudina Chutney Recipe

By Asha

Green chutney/ Hari chutney is a North Indian chutney which is used as a dip for pakoras or used for chaats. It is basically a combination of coriander and mint leaves along with green chillies which are blended into a smooth or coarse paste as per requirement and taste.

Filed Under: North Indian Recipes Tagged With: Chutney, Dip

Onion Coconut Chutney Recipe

By Asha

Coconut chutney is a South Indian spicy chutney-side-dish and condiment. This is a coconut stew mixed with other species and served with Idli, Dosa. This recipe includes onion along with coconut to prepare a delicious dip for Idli, Dosa, Uttappam etc.

Filed Under: South Indian Recipes Tagged With: Chutney, Coconut

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