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You are here: Home / Continental Recipes / Spaghetti Bolognese Recipe

Spaghetti Bolognese Recipe

By Asha

Spaghetti Bolognese is a form of pasta dish popular outside of Italy consists of a meat sauce served on a bed of spaghetti, often with a good sprinkling of grated cheese. It consists of meat, tomato, onion and spices.

Ingredients for Spaghetti Bolognese

  • Cooked Spaghetti – 2 cups
  • Grated cheese – ½ cup
  • Cooked mince meat – 2 cups
  • Onions – 2 (chopped)
  • Tomatoes – 2 (finely chopped)
  • Parsley – 1 bunch (finely chopped)
  • Cornflour – 1 tbsp
  • Butter – 2 tbsp
  • Garlic – 4 cloves
  • Salt – to taste
  • Pepper – to taste

Procedure for preparing Spaghetti Bolognese

Blanch the tomatoes and mash them. Fry onion in the butter and add the meat, garlic, salt, pepper and tomatoes.

Stir well for 5 minutes.

Blend the cornflour in a little water and pour over it. Add spaghetti, cheese and mix well. Garnish with chopped parsley.

Filed Under: Continental Recipes

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