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You are here: Home / International Recipes / Thai Chicken Recipe

Thai Chicken Recipe

By Madhumita

An authentic Thai Chicken is very easy to make & delicious with its exotic flavour. This is a Chicken recipe whose special ingredients are red thai curry paste, coconut, lemon grass, lime leaves & garlic.

Ingredients for preparing Thai Chicken:

  • Chicken Breast : 2 pieces (boneless)
  • Red Thai curry paste : 2 tbsp
  • Fish Sauce : 1 tbsp
  • Brown Sugar : 1 tsp
  • Coconut milk : 200 ml
  • Lemon grass : 1 stalk (finely chopped)
  • Onion : 1 piece (chopped)
  • Lime leaves : 6 pieces
  • Garlic : 1 tbsp (chopped)
  • Vegetable oil : 2 tbsp
  • Salt : to taste

Procedure for preparing Thai Chicken:

  • Wash & cut chicken into bite sizes.
  • Heat oil in a pan. Add onion, garlic & sauté till light brown.
  • Add chicken pieces, red thai curry paste, fish sauce, brown sugar, lemon grass, salt & stir.
  • Add coconut milk & cook till the chicken pieces become tender.
  • Add lime leaves & mix well.
  • Remove from heat & serve with Thai Fried Rice or Basmati Steamed rice.

Filed Under: International Recipes

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