Indian Recipes

Hundreds of Delicious Indian, Continental, North Indian, East Indian, West Indian, South Indian & International Recipes

  • Continental Recipes
  • North Indian Recipes
  • East Indian Recipes
  • West Indian Recipes
  • South Indian Recipes
  • International Recipes
You are here: Home / International Recipes / Egg Prawn Saute Recipe

Egg Prawn Saute Recipe

By Madhumita

The combination of prawn & egg tastes fantastic for a special occasion. Egg Prawn Saute is easy to make non-veg Chinese recipe.

Ingredients for preparing Egg Prawn Saute:

  • Egg : 10 pieces (beaten)
  • Prawn : 250 gm (shelled & chopped)
  • Cornflour : 2 tsp (mixed in ½ cup water)
  • Ajinomoto : 1 tsp (optional)
  • Refined oil : 100 gm
  • Fresh ginger : 1 tsp (chopped)
  • Spring onion : 2 pieces (chopped)
  • Soya Sauce : 1 tbsp
  • Salt : to taste

Procedure for preparing Egg Prawn Saute:

  • Mix egg, soya sauce, salt, ajinomoto, ginger, spring onion & prawn in a bowl.
  • Heat oil in a pan.
  • Add the mixture & stir well.
  • When it is golden brown, mix cornflour & boil for a minute or two.
  • Serve hot.

Filed Under: International Recipes

Trending Recipes

Begun Bhaja Recipe

Dhaniya Chutney Recipe

Vegetable Pasta Toss Recipe

Indian Recipe on FB

Indian Recipe on FB
  • Home
  • Contact
  • Privacy Policy
  • Continental
  • East Indian
  • International
  • North Indian
  • Other
  • South Indian
  • West Indian

 

© WhatAnIndianRecipe 2012 - 2025. All Rights Reserved.