Curd-Mayonnaise Dip Recipe

Curd-Mayonnaise Dip is a easy to prepare and yummy dip for parathas and chappatis, it’s a popular Indian side dish for parathas.

Serves – 4 persons

Ingredients for Curd-Mayonnaise Dip Recipe

• Curd – 3 tbsp
• Mayonnaise – 3 tbsp
• Salt – to taste
• Sugar – ½ tsp
• Coriander leaves – 2 tbsp (chopped)

Procedure for preparing Curd-Mayonnaise Dip Recipe

Beat the curd thoroughly and then add mayonnaise to it and mix well. To this add salt and sugar and coriander leaves and mix well again .
Your dip is ready to be serves with hot paneer parathas, alu paratha or chappatis.