Hilsa Polao is a Bengali cuisine. Hilsa, a favourite to almost all Bengalis, is heightened with the combination of aromatic polao.
Prawn Balchao Recipe
Prawn Balchao is a spicy dish of West India. It is cooked without water & just a combination of prawn & spices.
Sweet Flaked Rice Pitha Recipe
Sweet flaked rice pitha is very easy to make & was originated in east India. It is a combination of flaked rice, coconut & jaggery.
Spicy Bhapa Pitha Recipe
Spicy bhapa pitha has its origin in Bengal & made in Bengali traditional occasion named Poush Parban. It is manually shaped & combined with rice flower, cauliflower & potato.
Kheer Puli Pitha Recipe
Kheer Puli Pitha is very delicious & easy to make. It was originated in Bengal & generally made in Bengali traditional occasion named Poush Parban.
Orange Chicken Salami Recipe
Orange Chicken Salami is a great healthy combination of orange & chicken. It is a bake item, generally made in Western countries.
Sweet Bhapa Pitha Recipe
Sweet bhapa pitha are primarily made from dough of rice flour filled with coconut & jaggery. It has its origin in Bengal & made in Bengali traditional occasion named Poush Parban.
Brownie Recipe
Brownie is very delicious & easy to make. It is a combination of cocoa & cashew nut & walnut.
Kheer Patisapta Recipe
Kheer Patisapta is a delicious, mouth watering, Bengali traditional sweet dish. It is offered on pious sankranti specially.
Malpoa Recipe
Malpoa is a delicious & aromatic sweet dish. It is a combination of flour, semolina & sugar. It is an East Indian popular delicacy.
Palak Makhani Recipe
Palak Makhani is a well known dish of Punjab. It is a mouth watering & healthy combination of spinach & rich spices.
Tomato Soup Recipe
Tomato soup is very easy to make. It is very satisfying when combined with nutritious breads & crisp salad.