Makke di roti which literally means (unraised) corn bread. Makke di roti is best served with Sarson da saag which is a specialty of Punjab. Makke di roti is prepared from maize flour nad so it is not soft but a little crispy.
Spicy Crab Curry Recipe
Spicy Crab Curry is a very popular seafood in Sri Lanka. This rich spicy dish is served with plain rice.
Rosogollar Payesh Recipe
Rosogollar Payesh is a traditional Bengali recipe. It is a very delicious & yummy sweet dish.
Chinese Mixed Fried Rice Recipe
Fried Rice origin was in China. But now a days it is popular throughout the whole world. This delicious, healthy recipe is quick & easy to make.
Dahi Pomfret Recipe
Dahi Pomfret is an East Indian dish. It tastes awesome as the combination of pomfret, dahi & spices.
Fish Masala Dosa Recipe
Dosa is a fermented crepe or pancake made from rice batter and black lentils. It is indigenous to and is a staple dish in the southern Indian states. Fish Masala Dosa is not a traditional, moreover it’s invented for the non-vegetarian lovers.
Bengali Veg Moong Dal Recipe
Bengali Veg Moong Dal is most popular dal among Bengalis. It is the combination of moong dal & vegetables. It is tasty & healthy too.
Cauliflower Turnip Carrot Pickle Recipe
Cauliflower Turnip Carrot Pickle is served with all kind of meals. It can be preserved for atleast 4 months. It is very tasty & easy to make.
Crab in Garlic Sauce Recipe
Crab in Garlic Sauce is a superb party dish. It is very tasty & spicy. It goes fantastic with any kind of rice preparation.
Prawn Malaicurry Recipe
Prawn Malaicurry is a classic Bengali delicacy. It contains a amazing flavour of prawn & coconut milk. It is usually served with steamed rice.
Cinnamon Biscuit Recipe
Cinnamon Biscuit is a healthy dish of a traditional favourite biscuit baked with cinnamon and almonds. It is great for kids to make at a baking party!
Egg French Toast Recipe
French toast or eggy bread is a dish of bread soaked in eggs then fried. It is popular throughout the whole world. Generally it is preferred as the breakfast ans is served with a sauce such as ketchup or mayonnaise.
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