Saute Chili Thai Prawn is an example of an authentic fusion of sweet & sour tastes into a single dainty. It has been taken care of not to over cook the prawn & retain its originality.
Mutton Biriyani, occasionally cooked rich recipe, provides an ideal break from our humdrum regular tastes. Moreover, it does not require any side dish.
The presence of dal in Lau Dal obviously indicates the high protein content of this auxiliary item. And Lau, with its high water content, speaks for itself. Lau Dal is a combination where the two are brought together.
Chicken Soup, hot but refreshing soup, is a favourite to almost every household, yet is easy on the calories. Pieces of chicken, with a tinge of spices, when combined into the creamy soup just rolls off the tongue.
Iranians make Kababs in a variety of different styles and tastes. Chicken Irani kabab is one of them. It tastes delicious & yummy.
Cauliflower Manchurian is a Chinese recipe which is also very popular in India. It is a favourite dish for almost everyone in India. It is medium hot in taste. It is very popular among all age groups.
Radish Paratha is a yummy vegetarian dish. It can be served as a full meal with curd or any kind of aachar.
Prawn Pakora is a wonderfully tasty appetiser or side dish eaten across India. Try this simple recipe at your home & enjoy the delicious, crispy taste of prawn.
Lau Pudding is a dessert item prepared from specially bottle-Guard & semolina. It is very good for health. It is mainly served in summer to get relief from scorching heat.
Fruit custard is one of the easiest desserts. It is very tasty and healthy too as it contains many fruits. Children love this dish as it is very colourful.
Spicy radish is a wonderful vegetarian dish. It can be served with the plain steamed rice. It is very healthy as radish is a good source of vitamin C.
Thai Prawn Curry is nothing less than fantastic. It is very simple to cook. Just sautÃ© the ingredients & the delicious dish is ready inn just few minutes.