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Hyderabadi Chicken Dum Biriyani Recipe

By Asha

Biriyani is a very popular rice based dish in the Indian subcontinent, Hyderabadi Chicken Dum Biriyani is a variant, it’s delicious and can be prepared for lunch and dinner , also being worth the effort.

Filed Under: South Indian Recipes Tagged With: Biriyani, Chicken

Silli Boti Recipe

By Lubna

Silli Boti is a type of kebab, the only difference being it’s not baked but shallow fried in oil. Makes a wonderful as a snack or appetizers.

Filed Under: West Indian Recipes Tagged With: Mutton

Chicken Bharta Recipe

By Asha

Chicken Bharta is made with minced/shredded chicken, a lot of spices are blended together to give a wonderful taste.

Filed Under: North Indian Recipes Tagged With: Chicken

Surmai Fish Fry Recipe

By Lubna

Kingfish, or Surmai, as it popularly known as, is a delicacy in the Indian subcontinent. It’s generally prepared when fresh, this Kingfish fry recipe is wonderfully blended with spices to impart a rich flavour to the fish.

Filed Under: West Indian Recipes Tagged With: Fish, Fried

Sewaiyan Recipe

By Lubna

Sewayyian is a very popular dessert in the Indian subcontinent, it’s prepared with milk, vermicelli & dry fruits. It’s amazingly delicious.

Filed Under: East Indian Recipes Tagged With: Condensed Milk, Dessert

Marghi Na Farcha Recipe

By Asha

Chicken Farcha is a delicious Parsi preparation, where chicken is marinated well in a flavoured mix, coated eggs & bread crumbs and then deep fried to get the tasty chicken fry.

Filed Under: West Indian Recipes Tagged With: Chicken, Parsi

Fish Kaalia Recipe

By Asha

Kaalia is a very popular Bengali style of fish curry with thick gravy& moderately spicy, must for every Bengali & tastes best with steamed rice.

Filed Under: East Indian Recipes Tagged With: Bengali, Fish

Keema Samosa Recipe

By Lubna

Keema Samosa makes wonderful snack for a cold/rainy day, adds flavour & taste to the classic samosa, much to the liking of non-vegetarians. Easy to prepare and can be stored for a day.

Filed Under: West Indian Recipes Tagged With: Non-Veg, Snack

Kadhai Chicken Recipe

By Asha

Kadhai chicken is a very popular North Indian dish, loved by non-vegetarians. It’s a perfect blend of Indian spices to be enjoyed by people of all taste. Must try for all chicken lovers.

Filed Under: North Indian Recipes Tagged With: Chicken, dry

Aam Ki Meethi Chutney Recipe

By Lubna

Come summer it’s time for raw mangoes, and one of preparation with raw mango is, sweet chutney which is quite tangy due to the raw mango.

Filed Under: West Indian Recipes Tagged With: Chutney, raw mango

Tomato Ki Chutney Recipe

By Asha

Tamatar ki chutney is a popular condiment, its enjoyed with parathas, chilla, or rice. Easy to prepare and enjoyed by people with a sweet tooth.  Generally jaggery is used instead of sugar to enhance the flavour.

Filed Under: North Indian Recipes Tagged With: Chutney, tomato

Aloo Kachori Recipe

By Lubna

Alu kachori, is spiced potato balls dipped in gram flour mix and fried, it is a very popular snack, it’s easy to prepare, best enjoyed with a cup of warm tea.

Filed Under: West Indian Recipes Tagged With: kachori, Snack

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