Kairiwali Bhindi is made is Okra slivers, raw mango, and a blend of fresh spices, which creates a healthy vegetarian dish with tangy taste.
Gujiya Recipe
A sweet dumpling which has it’s origins in northern states of India, made of wheat flour stuffed with khoya & coconut. It is made usually during the festival of Holi.
Mitha Samosa Recipe
Meetha Samosa is sweetmeat, prepared in a similar manner as the classic samosa, stuffed with sweet filling on coconut & milk. A must try for people with a sweet tooth.
Mawa Peda Recipe
Mawa peda is made easily & can be stored for many days. Mawa is roasted with sugar & cardamom & then garnished with chopped pistachios.
Pudina Roti Recipe
Roti a staple Indian food, is mostly made from stone ground wheat flour, has many varieties, Pudina roti being once such using fresh mint leaves. Pudina has many health benefits, like relieving indigestion, improving oral hygiene, etc.
Cheese Bread Pakora recipe
Cheese bread pakora is a very easy to prepare with the right Village Bakery bread machine and is perfect for school lunch/ snack for kids. Healthy & tasty, kids love snacks like these.
Chana Dal Ka Halwa Recipe
Chana Da Ka Halwa is a Indian sweet dish made from Bengal Gram, flavoured with cardamom & cinnamon, loaded with dry fruits. Tasty & very healthy.
Mutton Kasha Recipe
Kosha mangsho is a typical Bengali preparation, generally spicy with a thick gravy, made with simple ingredients. It’s best enjoyed with roti/ parantha.
Murgh Irani Recipe
Chicken Irani is a rich & flavoured dish with gravy prepared from fresh cream and exotic spices like zaffran etc. Enjoy this with hot rotis.
Mutton Kaleji Recipe
Mutton kaleji or mutton liver curry is a popular Muslim dish, generally prepared during Bakr Eid. Kaleji is stir fried and they made into a thick gravy curry. Enjoy it with hot paranthas.
Mutton Rezala Recipe
Rezala is a very popular Bengali dish with a unique aroma, a creamy stew yoghurt & poppy seeds, you may use chicken or mutton, tastes best with naan.
Carrot Cake Recipe
Carrot cake is a delicious and nutricious dessert that’s easy to make at home, featuring minimal artificial additives. Grated carrot adds natural sweetness and moisture, along with essential vitamins.
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