Mutton Kheema (or Keema) Kababs is one of the preferred dish by Indians and is served as starter in many Indian marriages.
Chicken Gravy Recipe Without Onion
Almost all chicken gravy recipes include onion paste for making gravy but this chicken gravy is without onion option and is very tasty to eat.
Dal Gosht Recipe
Lentil Meat better known as Dal Gosht is very delicious east Indian dish and can be cooked in a very short span of time. It is a dish with very high protein content.
Anday Ka Halwa or Egg Halwa Recipe
Anday Ka Halwa or Egg Halwa is one type of nutritious dessert which can be prepared instantly from ingredients that are available at home.
Instant Chana Masala Recipe
Instant Chana Masala is prepared only with salad and red chana and is very healthy food for people on diet as well as can be part of evening snacks or healthy breakfast.
Surmai (King Fish) Gravy recipe
Fish is very healthy food and is very good for brain and hair growth. Surmai fish also known as King Fish have lesser bones and very easy to eat.
Simple Veg Sandwich Recipe
Simple Vegetable sandwich is the preferred choice of kids and is very healthy evening snacks. Kids even prefer taking them in school as tiffin. On top of that it is very easy to make.
Coriander-Coconut Chutney Recipe
The Recipe of Coriander-Coconut Chutney that I am sharing today is not typical south Indian Coriander-Coconut Chutney. This Coriander-Coconut chutney is mainly used by me as spread in bread sandwiches.
Keema Patties Recipe
Keema Patties or Kheema Patties or Mince Meat Patties is very light snacks and can be prepared very easily. It can be eaten as snacks or with chapattis or bread.
Mint Coriander Chutney Recipe With Garlic
Mint-Coriander Chutney also known as Green chutney or Hari chutney is a North Indian chutney which can be prepared in multiple ways with lot of variation of ingredients. You can also refer to Dhaniya Pudina Chutney Recipe
Mesab Recipe
Gond or Gond Katira is known as GUM in english. It is a traditional recipe of Pakistan & India. Gond is famously called “Quatir”. It is eaten in cold season since it provides warmth to your body. It is highly nutritious to eat these in cold countries.
Dry Fruit Halwa Recipe
Dry fruit halwa is a sweet dish prepared by cooking grated walnuts in milk,sugar and clarified butter/ghee till it takes the form of a halwa.