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Lassi Recipe

By Asha

Lassi is a yoghurt based drink of Northern India , especially Punjab. It is a refreshing drink prepared by blending curd, sugar and ice. Lassis are enjoyed chilled as a hot-weather refreshment, mostly taken with lunch.

Filed Under: North Indian Recipes Tagged With: Lassi, Punjabi

Onion Cucumber Raita Recipe

By Lubna

Onion Cucumber Raita is northern Indian cuisine that can be served along with main meal’s spicy dishes. Onion Cucumber Raita is very easy to make at home.

Filed Under: North Indian Recipes

Chickoo Halwa Recipe

By Lubna

Chickoo halwa is sweet dish prepared from smashed chickoo with sugar and mawa. Chickoo Halwa is delicious dessert dish that can be served as after meal sweet on special occasions.

Filed Under: North Indian Recipes

Kesar Elaichi Kulfi Recipe

By Asha

Kulfi is a popular frozen dairy dessert of India. It is often described as “traditional Indian ice-cream” Kulfi is mainly made of milk. .Kulfi has similarities to ice cream (as popularly understood) in appearance and taste, but is denser and creamier.

Filed Under: North Indian Recipes Tagged With: Dessert, Frozen

Mutton Kheema Kabab Recipe

By Lubna

Mutton Kheema (or Keema) Kababs is one of the preferred dish by Indians and is served as starter in many Indian marriages.

Filed Under: North Indian Recipes

Instant Chana Masala Recipe

By Lubna

Instant Chana Masala is prepared only with salad and red chana and is very healthy food for people on diet as well as can be part of evening snacks or healthy breakfast.

Filed Under: North Indian Recipes

Mint Coriander Chutney Recipe With Garlic

By Lubna

Mint-Coriander Chutney also known as Green chutney or Hari chutney is a North Indian chutney which can be prepared in multiple ways with lot of variation of ingredients. You can also refer to Dhaniya Pudina Chutney Recipe

Filed Under: North Indian Recipes

Hara Bhara Kebab Recipe

By Asha

Hara Bhara Kebab is a hearty vegetarian dish filled with spinach, potatoes and peas. It is healthy and yummy as well. It is a great snack for kids as well as for guests.

Filed Under: North Indian Recipes

Thandai Recipe

By Asha

Thandai is a cold drink prepared with a mixture of almonds, fennel seeds, rose petals, pepper, poppy seeds, cardamom, saffron, milk an sugar.

Filed Under: North Indian Recipes Tagged With: drink, Holi

Chole Masala Recipe

By Asha

Chole masala is a popular vegetable dish in Pakistani cuisine & Indian Cuisine.The main ingredient is chickpeas and it is cooked with other spices

Filed Under: North Indian Recipes

Mutton Biryani Recipe

By Madhumita

Mutton Biriyani, occasionally cooked rich recipe, provides an ideal break from our humdrum regular tastes. Moreover, it does not require any side dish.

Filed Under: North Indian Recipes Tagged With: Biriyani, Mutton

Methi Pakora Recipe

By Asha

Methi/fenufreek leaves Pakora is a delicious snack which is healthy and easy to prepare. In this recipe the methi leaves are added to a gram flour batter and then deep fried.

Filed Under: North Indian Recipes Tagged With: Methi, Pakore, Snack

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