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East Indian Recipes

Gurer Payesh Recipe

East Indian Recipes
Bengali Nolen Gurer Payesh | Date Jaggeree Dessert | Molasses Pudding

Nolen gur payesh is a very popular seasonal Bengali dessert. Nolen gur is freshly available during the winter months only, it’s healthy for the calorie conscious too.

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Tok Bhindi Chutney Recipe

East Indian Recipes
Roselle Hibiscus | Chukor | Gongura | Pundi | Ambadi | KraJiabDaeng Chutney | Tok Bhindi Jelly

This chutney is a unique and rare Bengali dessert. Roselle Hibiscus is beneficial fruit, this is a must try for foodies.

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Prawn Stuffed Kumro Phool Recipe

East Indian Recipes
Prawn Stuffed Pumkin Flower Fritters | Chingri Kumro Phool

Kumro Phul /pumpkin flowers are used in Bengali cuisine in the form of an appetizer. Pumpkin flower fritters or Kumro phuler bora as it is generally called in Bengali is a famous appetizer in Bengal.

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Bhetki Kasha Recipe

East Indian Recipes
Bengali Beckti Gravy | Bhetki Maccher Kasha

Beckti Kasha is a popular Bengali preparation with a thick gravy and tastes tangy, and works well as an appetizer and also a main dish.

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Aloo Sorshe Saag Recipe

East Indian Recipes
Bengali Potato and Mustard Leaves | Alu Sorse Saag

Alu Sorshe Saag is seasonal Bengali dish, enjoyed with rice, healthy and very easy to prepare with a limited no. of ingredients.

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Simple Bengali Dal Recipe

East Indian Recipes
Simple Bengali Dal With Radhuni

This dal is a part of the staple diet in all Bengali homes, healthy, delicious and yet very easy to make.

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Aloo Jhuri Bhaja Recipe

East Indian Recipes
Bengali Crispy Potato Chips | Alu Jhuri Bhaja

Alu Jhuri Bhaja is the crispy version of  the favourite Bengali accompaniment for dal-rice. It’s very easy to prepare & absolutely wonderful even as a snack.

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Beguni Recipe

East Indian Recipes
Bengali Snack Eggplant Fritters | Beguni

Beguni or eggplant fritters are longitudinally cut slices of eggplant dipped in a batter of Bengal gram flour with salt and turmeric, and then deep fried in oil.

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Rice Kheer Recipe

East Indian Recipes
Thumbnail image for Rice Kheer Recipe

Rice kheer is a very traditional Indian desert and has many names such as kheer, rice pudding, kheeraj. There are lot of variations in making of Rice Kheer and so let us see the one I prefer.

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Ilish Macher Tel Bhaja Recipe

East Indian Recipes
Ilish Maccher Tel Bhaja | Onion Stir Fried in Hilsa Fat Recipe

Ilish is an oily fish rich in essential fatty acids(omega 3 fatty acids), it helps in decreasing cholesterol and insulin levels. This recipe is really tasty, you should adjust the spice to your taste.

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Doi Ilish Recipe

East Indian Recipes
Doi Ilish | Hilsa Fish In Curd Recipe

Ilish , also spelled Elish, is a popular fish in Bengal and Orissa, the national fish of Bangladesh and extremely popular in parts of India. Doi Ilish gives a sour & spicy taste to the already tasty Ilish.

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Ilish Bhaja Recipe

East Indian Recipes
Bengali Ilish Maach Bhaja | Deep Fried Hilsa Recipe

Ilish is one of most popular fishes of Bengal, being a seasonal fish it is relished all throughout the season in all possible variations. This fried recipe is a hard-core favourite side dish for rice & khichudi.

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Anda Bhurji Masala

East Indian Recipes
Anda Bhurji Masala

Anda Bhurji Masala is a variant of the original scrambled eggs, easily made by adding a few spices are added and it is made into a curry. This would make the gravy lovers happy and it can also be served with rice.

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Chicken Kasha Recipe

East Indian Recipes
Chicken Kasha Recipe

Chicken Kasha is an authentic Bengali side dish, the term kasha is derived from the fact that the dish has very thick gravy.

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Rasamalai Recipe

East Indian Recipes
Rasamalai

Rasamalai is a  milk based dessert made from chenna/paneer. It is one of the several delights of West Bengal including rosogulla, sandesh, rasamalai, gulab jamun, kalo jamun, and chom chom.

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Thankuni Pata Bata Recipe

East Indian Recipes
Thankuni pata bata

Thankuni Pata is used as a medicinal herb  in Ayurvedic medicine, traditional African medicine, and traditional Chinese medicine. This recipe is very easy to prepare and can be head with steamed rice.

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Nimbu Pani Recipe

East Indian Recipes
Nimbu Pani Recipe

Nimbu Paani is a very natural and healthy drink that can be made very easily at home. Our body needs lot more Vitamin C in summer and Nimbu Paani can help get your daily dose of Vitamin C.

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Potol Bhaja Recipe

East Indian Recipes
Potol Bhaja

Potol Bhaja is a very famous fried dish in Bengal . The Bengalis have some fried/ bhaja item along with their rice and dal and potol bhaja is very common and also extremely easy to prepare.

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Begun Bhaja Recipe

East Indian Recipes
Bengali Begun Bhaja | Fried Brinjal | Fried Aubergine,Eggplant Recipe

Begun bhaja or fried brinjal is a very common dish in Bengali cuisine and is extremely easy to prepare.Bhaja literally means ‘deep-fried’; most vegetables are good candidates but begun (aubergines), kumro (pumpkins), or alu (potatoes) like French fries, or shredded and fried, uchhe, potol are common.

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Aloo Dum Recipe

East Indian Recipes
Aloo Dum

Aloo Dum is a dish where the potatoes, usually smaller ones, are first deep fried, then cooked slowly at low flame in a curd based gravy with spices. Dum Aloo is a popular recipe cooked throughout India.

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