Buttermilk is a popular drink in South India, especially during festivals. At stalls, it is commonly served with water, salt, green chilies, ginger, and curry leaves, making it a refreshing way to combat the heat. It can be enjoyed chilled or at room temperature.
Thandai Recipe
Thandai is a cold drink prepared with a mixture of almonds, fennel seeds, rose petals, pepper, poppy seeds, cardamom, saffron, milk an sugar.
Bread Upma/Sanja Recipe
Bread Upma is a delicious snack recipe which is equally easy to prepare. It can be made as an evening after school snack and kids will just love it.A huge number of variations of Upma are made. It is a popular South Indian breakfast dish.
Vegetarian Burger Recipe
A veggie burger is a hamburger -style patty that does not contain meat. It is a whole some tummy filling snack that everyone loves. It has cheese , veggies, mayonnaise and is a perfect snack.
Prawn Curry (Kerala Style) Recipe
Prawn/Chemeen curry is a very famous cuisine of Kerala where the prawns are made in a chatti(it’s a mud pot in which Keralites make fish) with coconut paste and other spices along with drumsticks and green/raw mango. This dish is spicy and tangy at the same time.
Sezwan Chilli Prawn Recipe
Sezwan Chilli Prawn is a cuisine of China. It is very tasty. This spicy prawn makes a simple, impressive dish, which you can serve in your own party with fried rice or noodles.
Stuffed Whole Crab Recipe
Stuffed whole crab is a very delicious tasty dish. Here in this recipe you can have the yummy taste of both crab & chicken. Moreover, it is very healthy as oil is not used in this recipe.
Hilsa Biriyani Recipe
Biriyani is a well loved item & Hilsa is one of those rare foods which Bengalis are weak at. Hilsa Biriyani offers you an irresistible combination of the rich biriyani & tasty hilsa.
Bhapa Crab & Prawn Recipe
Bhapa Crab & Prawn is an ideal item to cook for the simplicity of its procedure. It, too, tastes quite good consisting of two primary irresistible ingredients – crab & prawn.
Posto Bada Recipe
Posto Bada (poppy seed balls) is one of the many types of bora in Bengali cuisine. It can be served both as a snack or with a full meal. It can be prepared very easily with readily ingredients such as poppy seeds, coconut & rice flour making it healthy & delicious.
Coconut Pakora Recipe
Coconut Pakora is one of the versatile recipes of coconut. It owes crispness to the presence of rice flour & coconut.
Vegetable Sandwich Recipe
Vegetable Sandwich with a glass of juice completes the morning breakfast & provides one with the spirit to work for the whole day. Stuffed vegetables make it nutritious & equally tasty.
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